CRISPY PORK POPCORN

You’re going to want to make this again and again.

Yields6 Servings
Prep Time20 minsCook Time40 minsTotal Time2 hrs 30 mins

HERE’S WTF YOU NEED:
 1 kg pork belly, skinless and diced into bite-sized pieces
 1 tbsp salt to taste
 1 tbsp malt vinegar
 1 tbsp brown sugar
 1 tbsp cayenne pepper
 1 tbsp garlic powder
 1 tbsp onion powder
 4 cups all-purpose flour
 3 eggs, beaten
 toothpicks
 oil for frying
 honey mustard, tabasco and malt vinegar to serve

HERE’S WTF YOU DO:
1

Marinate your pork belly with salt, malt vinegar, brown sugar, cayenne pepper, garlic and onion powder and set aside for 1.5 hours.

2

Now we got to double dip here. Set your station up with a bowl each of flour and beaten eggs, and an empty plate to plop the coated piece of meat.

3

So the way it goes is flour-eggs-flour and set aside. Got it? Alright go!

4

Once done, heat oil in a deep bottomed pot and shallow fry your pork belly on low heat until browned well and cooked through. This should take around 8 minutes on each side and I'm counting all four sides. (Alternatively, you can deep fry the pieces on low heat for 8-10 minutes.)

5

Serve up and stuff in your fuckin face.

Ingredients

HERE’S WTF YOU NEED:
 1 kg pork belly, skinless and diced into bite-sized pieces
 1 tbsp salt to taste
 1 tbsp malt vinegar
 1 tbsp brown sugar
 1 tbsp cayenne pepper
 1 tbsp garlic powder
 1 tbsp onion powder
 4 cups all-purpose flour
 3 eggs, beaten
 toothpicks
 oil for frying
 honey mustard, tabasco and malt vinegar to serve

Directions

HERE’S WTF YOU DO:
1

Marinate your pork belly with salt, malt vinegar, brown sugar, cayenne pepper, garlic and onion powder and set aside for 1.5 hours.

2

Now we got to double dip here. Set your station up with a bowl each of flour and beaten eggs, and an empty plate to plop the coated piece of meat.

3

So the way it goes is flour-eggs-flour and set aside. Got it? Alright go!

4

Once done, heat oil in a deep bottomed pot and shallow fry your pork belly on low heat until browned well and cooked through. This should take around 8 minutes on each side and I'm counting all four sides. (Alternatively, you can deep fry the pieces on low heat for 8-10 minutes.)

5

Serve up and stuff in your fuckin face.

CRISPY PORK BELLY POPCORN

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